Dark golden, clear and sparkling Deep fermented apple with hints of caramel and a slight yeastiness on the nose OOh lots of Tannin for a medium, that's what you get up front; heavy tannin, slight mineral dryness. That dryness extends all the way through the middle into the aftertaste. Nice flavour though despite this, fair amount of skins and touches of wood with a bit of bittersharpness in there which leaves you with a nice puckering refreshing aftertaste. Yeah not at all bad but I wouldn't call this medium! Bit dry for my taste but very drinkable indeed and would be quite happy to try it again. Must try it side by side with the dry one evening. |